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Where Are All the Restaurant Workers? Houston Businesses Share 5 Solutions

Posted on: June 21, 2025

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Houston’s restaurant industry is booming again-but there’s one big problem: not enough workers to meet demand.

From kitchen prep to front-of-house staff, here’s how smart Houston businesses are solving the staffing puzzle in 2025.


1. Tap Into Gig Workers with Proven Track Records

Modern platforms like AnyShift let you view detailed profiles, ratings, and past experience of shift workers before hiring.

Read more: Best Ways to Find Restaurant Workers in Houston →


2. Rotate New Talent into Slower Days

Use slower shifts as a testing ground for new hires. This keeps your best people available for peak hours while growing your bench.

Use AnyShift’s bulk shift tool to plan this out in advance.


3. Be Flexible With Scheduling

Workers want flexibility. Offer shorter shifts or weekend-only options to increase applicant interest.

Learn how AnyShift for Business simplifies custom shift posting.


4. Offer Instant Payout Options

Want to stand out? Offer next-day or instant pay via platforms like AnyShift.

This increases shift pick-up rates and worker loyalty.


5. Stop Overpaying Agencies

You can cut costs without cutting quality. Our breakdown shows you how:
Is Hiring Temporary Staff Expensive? →


Start building your Houston restaurant team today. Sign up for free →


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